Daisho Buta Uma Nabe Soup (Dashi Based Hot Pot Soup for Pork Belly Slices) for 3-4 serves

Daisho Buta Uma Nabe Soup – Dashi-Based Hot Pot Soup for Pork Belly Slices, 3-4 Serves

Experience the rich umami of authentic Japanese hot pot with Daisho Buta Uma Nabe Soup, expertly crafted to complement tender pork belly slices. This straight-type soup base blends a delicate dashi mix of bonito, snapper, kelp, and shrimp, infused with the fragrant aroma of sake — creating a flavourful broth ideal for hot pot or shabu shabu.

Perfect for gatherings of 3-4 people, simply simmer your favourite pork slices and vegetables in this aromatic broth. For a traditional finish, add boiled soba noodles and a fresh egg to soak up the delicious flavours.

Key Features:

• Authentic dashi blend with bonito, snapper, kelp, and shrimp extracts
• Enhanced with aromatic sake for a rich, savoury flavour
• Ideal for pork belly hot pot and shabu shabu
• Convenient ready-to-use soup base for 3-4 servings
• No preservatives; shake well before use

Ingredients:
Bonito Extract, Hydrolyzed Soy Protein, Alcohol, High Fructose Corn Syrup, Salt, Seasoning (Flavour Enhancer 621, 635), Yeast Extract, Snapper Extract, Kelp Extract, Shiitake Mushroom Extract, Shrimp Extract, Xanthan Gum, Water, Alcohol.

Allergen Advice:
Contains: Fish, Soybean, Crustacea.

Elevate your home-cooked hot pot experience with the rich flavours of Daisho Buta Uma Nabe Soup, perfect for warming meals with family and friends.