House Tongari Yakitomorokoshi Cone Shaped Corn Chips

Ever spotted a cone-shaped snack at your local Asian market? That’s likely Tongari Corn—a beloved Japanese treat that’s been a go-to since 1978. Moulded into its signature conical shape and fried to golden perfection using vegetable oils, this crispy corn snack delivers an irresistible crunch with every bite.

This version is seasoned with 50% round soy sauce to capture the savoury-sweet flavour of yaki-tomorokoshi—Japanese grilled corn brushed with soy sauce. The mellow umami and comforting aroma make it a snack that satisfies every time.

Feeling adventurous? Try dipping the cone in ice cream, cream cheese, jam, or even avocado—yes, really. It’s fun, it’s flavourful, and it’s a crunchy little twist on tradition.

68 g. package.